Bou Estofat-Catalan Beef Stew
Manchego, Membrillo, Marcona
Fig Jam and Goat Cheese Tapa
Portobello-Leek Ravioli
Catalan FideuĂ
Apricot Glazed Pork Tenderloin
Stuffed Peppers with Goat Cheese and Almonds
Traditional Catalan Picada
Slow Braised Lamb Ragout with Pappardelle
Chorizo Stuffed Piquillo Peppers
Crispy Fried Manchego Cheese
Healthy Winter Veggie Pasta
Liz’s Kitchen Spanish Wine and Tapas Experience
Roasted Garlic and Squash Soup
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