Terra Alta Albariño Sangria
Gramma’s Tuna Tacos
Grilled Baby Artichokes with Allioli
Grilled Pineapple and Prosciutto
Deviled Eggs with Spanish Twist
Pork Loin with Dates, Melon and Cilantro Relish
Chilled Prawns with Romesco
Crispy Panko-Parmesan Zucchini
Summer Salad of Watermelon, Yellow Pear Toms and Feta
Escalivada- Catalan Roasted Vegetables
Rosemary Manchego Bites with Olive Tapenade
Manchego with a Twist
Tapa of Seared Ahi and Wasabi Mayo
Markus’s Lamb Burgers
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