Moroccan Beet Tapenade

Chocolate Decadence Brownies with smoked Spanish Paprika

Pumpkin Pomegranate Flan

Allioli

Tortellini Skewers w/ Roasted Garlic, Salami and Tomato

Jennifer’s Albariño Sangria

Sambuca Sandia (Watermelon)

Migas – Give your dish some pizazz!

Goat Cheese Croquetas with Romesco Sauce

Padron Peppers

Salad of Xato

Seared Duck Breasts with Persimmon Salsa and Red Wine Reduction

Chorizo Simmered in Tempranillo

Smoked Gouda Mousse

Tomato Frittata